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Lab Analyst

Position Vacant:                 Laboratory Analyst

Function:                            Supply Chain

Location:                             Port Moresby                     

 

 

We have an immediate requirement for a Laboratory Analyst in our Port Moresby Brewery, reporting to the Quality Control Manager in Port Moresby.

 

 

Main duties include: 

 

  • Carrying out sampling, testing, measuring, recording and analyzing results to ensure compliance to set quality specifications.
  • Providing all other required technical support to enable the laboratory to function effectively, particularly performing maintenance functions and completing non-technical routine laboratory tests and procedures under the direction of the QUALITY CONTROL Manager or designated.
  • Performing all designated laboratory analyses (Analytical, Microbiological, and Sensory related), including sampling, sample preparation, and reporting of results in line with valid Laboratory Methods and LABORATORY STAR SYSTEMS procedures.
  • Conducting quality checks according to Laboratory Star System (LABORATORY STAR SYSTEMS) and approved sampling and analysis procedures.
  • Providing validated and reliable results to Production for informed decision-making.
  • Performing daily validation using FIRST LINE CONTROL/REFERENCE BEER samples; plot Shewhart charts, take corrective actions on deviations, and document results with remarks.
  • Preparing required chemical solutions for both laboratory and production analyses.
  • Carrying out non-routine analyses as needed, especially in response to quality issues.
  • Ensuring the packaging process runs efficiently and effectively according to the production plan, both under standard and non-standard conditions.
  • Managing material replenishment and maintaining accurate shift documentation, including downtime and handover notes.
  • Executing simple maintenance, calibration, and verification of laboratory and production analysis equipment.
  • Performing scheduled maintenance and calibration, recording all activities in the relevant logbooks.
  • Ensuring laboratory instruments and equipment are kept clean and operational at all times.
  • Monitoring and tracking availability of laboratory materials, consumables, and chemicals.
  • Maintaining the Certificate of Analysis (CERTIFICATE OF ANALYSIS)/Certificate of Compliance (CERTIFICATE OF CONFORMANCE) management system for equipment, chemicals, and production materials assuring proper receipt, control, acceptance, and record-keeping.
  • Filing records appropriately in the Archive room, maintaining its organization and cleanliness.
  • Providing timely and reliable feedback to relevant departments on product quality or raw material issues.
  • Being trained and competent across all laboratory benches (including Packaging Mini-Lab and Microbiology Lab. This includes basic maintenance and calibration).
  • Performing assigned tasks across different laboratory functions as needed.
  • Providing general procedural and technical training to laboratory staff, trainees, and other employees as required
  • Actively participating in improvement teams and support the implementation of improvement initiatives or corrective actions (ISO9001, LABORATORY STAR SYSTEMS, TOTAL PRODUCTIVE MANAGEMENT, etc.).
  • Assisting in LABORATORY STAR SYSTEMS audits and follow up on improvement opportunities identified.
  • Continuously updating work instructions/procedures based on historical trends or process changes, with approval from QUALITY CONTROLM.
  • Communication of updated procedures to relevant stakeholders and provide training when necessary.
  • Contributing to the Quality System programmed including ISO, HACCP, Lab Star, Hygiene, and TOTAL PRODUCTIVE MANAGEMENT.
  • Application of 5S/6S and Hygiene Standards, good housekeeping practices, and basic HACCP principles in the workplace.
  • Ensuring a clean, tidy, and safe working area, Optimize use of consumables and chemicals.
  • Fully Comply to all Laboratory and Company policies, including specifically LABORATORY STAR SYSTEMS Requirements, Food Safety and Quality Policy, Personal Hygiene Policy, Life Saving Commitments/ General Safety and Contractor Safety Standards.
  • Participating in safety and hygiene audits and actively contribute to audit readiness. Support and or Participate in all assigned compliance and sustainability initiatives such as audits, self- assessments, and improvements to support Safety, Food Safety, Quality Control/ LABORATORY STAR SYSTEMS, Water, Energy and Waste Management.

 

 

Qualification and Experience:

 

  • Must have knowledge of Laboratory/ Quality Systems, (ISO 17025/ ISO 9001 would be bonus), Good Manufacturing Practices, Basic Food Safety System and Total Productive Management.
  • Must have a Diploma in Applied Science (with a minimum of 3 years’ experience).
  • Must have a bachelor’s degree in applied science/science (Chemistry, Biochemistry, Food Technology-1-2 years’ experience).
  • At least have 2 - 3 years laboratory work experience or Food Production area. Preferably Experience in Quality Systems Implementation, Maintenance and Execution of Audits. E.g.: ISO, LMS, HACCP, GOOD MANUFACTURING PRACTICES, etc.…
  • Candidate must be well Organized and self-directed, can work with minimum supervision or without supervision. Positive Attitude and commitment to self-improvement.
  • Candidates must understand work related priorities and can deal with problems independently.
  • Must be able to critically analyze Quality Control Process’s for continuous improvement. Pays full attention and takes care in the execution of required task.
  • Is neat and tidy in his/her habits.
  • Can complete the job promptly and produce work of Desired Quality.
  • Has good time management skills and is able to accept additional work/responsibilities.

 

 

HOW TO APPLY:

To apply, please submit your application to the link below;

 HERE.

Note that ONLY shortlisted candidates will be contacted.

APPLICATION DEADLINE: Friday 14th AUGUST  2026.

 

 


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